January 18th, 2006
The Second Bite1 comment
January 4th, 2006
Dear (Bite) Diary | Delicious dish ripped right from our reporter's notebook.0 comments
December 28th, 2005
Snack To The Future1 comment
December 21st, 2005
Of Holy Oil And Budget Bottles6 comments
December 14th, 2005
Touched By The Frosting | Saint Cupcake blesses Northwest Portland.5 comments
November 30th, 2005
Have Stomach, Will Travel | A culinary couple taste-trots the world.0 comments
November 23rd, 2005
Bite Club Diary | Gut reactions ripped right from our reporter's notebook.0 comments
November 16th, 2005
Field King/Dairy Queen | Singing the praises of sustainable farming and ice-cream sammies.0 comments
November 9th, 2005
Shake A Tail Feather | Your early-bird guide to Thanksgiving dinner domination.0 comments
November 2nd, 2005
Bolder Sky0 comments
![]() BUSY Corner: Owner Susan Chaney with daughter Lola. IMAGE: STEPHEN VOSS |
[August 3rd, 2005] "The guy from Zoka says to put the shot over the ice-then the milk," says Alexis Howard, the woman behind the counter at Woodstock's Busy Corner (4927 SE 41st Ave., 777-5101). "I like the milk, then the shot," says her husband, Greg Patton, who stands with her in front of the big espresso machine. Then both fall silent in the sticky summer afternoon heat-and ponder the secret of the perfect iced coffee.
Busy Corner, the bare-bones market and coffee shop Navarre co-owner Susan Chaney and her husband, Kyle, opened about a month ago, invites musings like these. The building has served as a corner store since the early 1900s. But the Busy Corner simply isn't all that busy yet. The sparse space offers little distraction from your own thoughts. Inside the creaky old French front doors lurks a huge 1940s-era refrigerator holding staples like eggs and Martinelli apple juice. A bowl of free cherries beckons at the canarywood bar, where the Chaneys will soon serve inexpensive wines by the glass. Until then, the shop just pours robust cups of Seattle's Zoka Coffee and a tiny menu that skips from well-chosen cheese-and-salami plates to hunks of gâteau l'orange.
This truly is a neighborhood joint: Tour de France fans followed the race on Busy's tiny TV; more locals drop by in the evening. True to 'hood form, Howard and Patton, the sweet couple manning the counter on Bite Club's recent visit, don't even work here. Since the Chaneys run the shop from 7 am to 7 pm daily, Howard and Patton, who live in the neighborhood, had volunteered to pinch-hit for their friends.
And now, a multimedia report from WW's Karla Starr: Cinetopia (11700 SE 7th St., Vancouver, Wash., 360-213-2800) is billed as a high-tech marriage of cinema, gourmet cuisine, a wine bar and an art gallery-but it's still in the 'Couv. In an attempt to mimic Hollywood's fusion-forward ArcLight Cinemas, owner Rudyard Coltman has combined all these venues into one pseudo-futuristic, DIY environment. Gadget-diggin' Jetsons fans (like WW's own copy chief, who drooled over the main theater's hi-def projection)-you're gonna love this shit.
For many of us, however, the wine-tasting room, lined with metallic self-serve wine dispensers, comes off as tacky. The dispensers read a cash card you purchase from the bar, spewing one-ounce tasters of high-priced wines. Though the entertainment-plex claims its menu was created by a four-star chef, it's hard to imagine Alain Ducasse allowing diners to place orders on oversized Palm Pilots. But can a computer explain why that small plate of flavorful salmon topped with soggy apple-shallot-bacon crust costs $15?
Once you get inside one of Cinetopia's cushy "living room"-style theaters, you're already maxed out on staring at screens. A trace of genuine comedy was spotted on its walls, in the form of a $35,000 collage by digital artist Lesley Schiff. Oddly enough, the artwork was still available at the end of the preview party.
RECENT COMMENTS ON “COFFEE AND CINEPLEX”
CinetopiaI disagree with much of what Ms. Starr writes about Cinetopia. I detect a bias against the 'Couv that may have influenced Ms. Starr from the outset. However, Portlanders should not h...
As an employee at Cinetopia I can assure you that if you find the Wine Library to be "tacky" your waiter will be more than happy to bring the wine samples you select from our list to your table...
'bout timeIts about time someone called this theatre out for what it is. While a nice idea...it is by no means something new. Theaters across the nation are serving food and being a technowee...
WW strikes againThe oregonian reporter drooled over himself writing this theater up. Even got me interested so my family went. We were not impressed. Smell of food in theaters was annoying a...










