Food Reviews & Stories Pazzo's decor is strictly old-school, especially for a boutique hotel: dark wood, plush booths and warm yellow lighting. The waiters are old-school, too—mature, professional and eager to please. Although his work tends to steer clear of cutting-edge technology, Chef John Eisenhart serves some More
Restaurant Guide 2006
Food Reviews & Stories Pazzo's decor is strictly old-school, especially for a boutique hotel: dark wood, plush booths and warm yellow lighting. The waiters are old-school, too—mature, professional and eager to please. Although his work tends to steer clear of cutting-edge technology, Chef John Eisenhart serves some More
Dish Review
Food Reviews & Stories With walls decorated with Italian-themed posters and vintage celebrity pictures, Sal's styles itself as a casual gathering spot. The restaurant's concept of focusing on a wide variety of pastas and pizzas seems to be working, if crowds are an indication. The basic thin-crust pizza is simply deliciou More
Dish Review
Food Reviews & Stories Even on a dark and windy Sunday morning, the hostess may ask, "Would you like to sit outside," and she's not joking—while the newly remodeled interior feels a bit starchy, the most notable feature is the covered patio, equipped with heaters that seem powerful enough to fry your eggs from above More
It's Not About Nothing
The most important comic you've never heard of makes the personal universal.
Books "M-a-i-m." The way Shelley Berman says the word, dragging it out of his throat dripping with bile, suggests there may be no more hideously funny word in English. He uses the word most famously in his ... More
Something Old, Something New
Two new restaurants are making local history on Northwest Vaughn Street.
Food Reviews & Stories Two new restaurants with a passing connection to the city's history--Meriwether's and Industrial Cafe and Saloon--are staking a claim on Northwest Vaughn Street as a food destination. Owners John and ... More
CHEAP NOODLES
Italian hangouts open their doors to the neighborhood.
Food Reviews & Stories If you've noted the handful of Italian restaurants that have opened recently, you might think the carbcutting trend had finally died. Two cozy eastside spots--Italian Joint on Southeast Hawthorne Boul ... More
Something to Talk About
Surprising seasonal combinations make Giorgio's a national favorite--and worth local attention.
Food Reviews & Stories Giorgio's isn't a restaurant people are talking about, but it's a place you should know if you're serious about food.Owner Giorgio Kawas' restaurant, located in the hip-happening Pearl District, hit t ... More
Haute Cowboy Cuisine
Surprising flavor combinations sauce up newcomer Nuestra Cocina's West Mex dishes.
Food Reviews & Stories If Wild Bill Hickok could have chosen his last meal, it might have been something like the bifstek a la parilla served at Nuestra Cocina. Gorgeous slices of grilled steak--pink and soft inside, dark a ... More
Breakfast Row
Genies and Detour transform Division Street into a morning attraction.
Food Reviews & Stories Breakfast can be a messy business. You're barely dressed, possibly unshowered, and if you've remembered to brush your hair, it's a good day.That sort of demeanor goes well with the typical grub served ... More
WORLD CUISINE
It's French, it's Cuban, it's Spanish--it's all in the mix at the Capitol Coffeehouse.
Food Reviews & Stories If you're coming from the eastside, you might think that over the river and south of Powell leads to Dullsville in Foodland. But the Capitol Highway confluence offers amazingly good fodder for foodies ... More
Top Articles from Audrey Van Buskirk
Breakfast Row
Genies and Detour transform Division Street into a morning attraction. Italian Time
You could while away the hours consorting at Caffe Allora. Haute Cowboy Cuisine
Surprising flavor combinations sauce up newcomer Nuestra Cocina's West Mex dishes. CHEAP NOODLES
Italian hangouts open their doors to the neighborhood. Nouveau Richness
Are Portland diners primed for the indulgent food at Hurley's? WORLD CUISINE
It's French, it's Cuban, it's Spanish--it's all in the mix at the Capitol Coffeehouse. A Plate of Java
Surabaya mixes Dutch-Indonesian spices and sauces for local tastes. MORE on MOORE
America's loudest lefty takes his populist politics on a stadium tour. Restaurant Guide 2001-- secret seattle
six eateries up north you probably don't know about, but should Lebanese Magic
Karam makes Middle Eastern poetry with its food.
Genies and Detour transform Division Street into a morning attraction. Italian Time
You could while away the hours consorting at Caffe Allora. Haute Cowboy Cuisine
Surprising flavor combinations sauce up newcomer Nuestra Cocina's West Mex dishes. CHEAP NOODLES
Italian hangouts open their doors to the neighborhood. Nouveau Richness
Are Portland diners primed for the indulgent food at Hurley's? WORLD CUISINE
It's French, it's Cuban, it's Spanish--it's all in the mix at the Capitol Coffeehouse. A Plate of Java
Surabaya mixes Dutch-Indonesian spices and sauces for local tastes. MORE on MOORE
America's loudest lefty takes his populist politics on a stadium tour. Restaurant Guide 2001-- secret seattle
six eateries up north you probably don't know about, but should Lebanese Magic
Karam makes Middle Eastern poetry with its food.
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