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Green For Acres

Oregon’s small farmers want subsidies, too.

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Four years ago, Florence Jessup spent a small fortune to start her Hillsboro farm, Artisan Organics: more than $70,000 from an inheritance and her retirement accounts. Since then, Jessup, farm   More
Wednesday, January 11, 2012 CARRIE STURROCK

A Trip From Bountiful

Buying from “community supported” farms groups is trendy and fun—until the food you paid for doesn’t show up.

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Last spring, Michael Halstead used $860 of his tax refund to invest in an increasingly popular way of buying vegetables   More
Wednesday, November 9, 2011 CARRIE STURROCK
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