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Restaurant Guide 2013: Counter Attack

Portland's best counter-service eateries.


Restaurant Guide
BURGERS Slowburger 2329 NE Glisan St., 477-5779, slowburger.net. Portlanders wouldn’t shut up about Slow Bar’s burger, so it spun off to a place of its own. If you can’t fit a full-sized    More
 
Wednesday, October 16, 2013 WW Staff

Restaurant Guide 2013: Hotel Restaurants

Mints after dinner, mints on the pillow.


Restaurant Guide
Departure 525 SW Morrison St., 802-5370, departureportland.com. Departure comes with baggage. Located on the 15th floor of the swank Nines hotel downtown, sometimes that’s literal. A recent vi   More
 
Wednesday, October 16, 2013 WW Staff

Restaurant Guide 2013: Neighborhood Eats

Eating well wherever you find yourself.


Restaurant Guide
West Linn Allium 1914 Willamette Falls Drive, 387-5604, alliumoregon.com. $$$. Allium feels swanky. It’s not intimidating, exactly, but it projects the swagger of a place that knows it’s maki   More
 
Wednesday, October 16, 2013 WW Staff

Restaurant Guide 2013: Wine vs. Beer Service

What should you expect from beer and wine service at a restaurant?


Restaurant Guide
We asked Hilary Berg, editor of Oregon Wine Press, and Brian Yaeger, author of Red, White and Brew: An American Beer Odyssey and the forthcoming Oregon Breweries, how they know they’re getting good    More
 
Wednesday, October 16, 2013 WW Staff

Restaurant Guide 2013: Where We Spent Our Own Money

Where WW staffers dropped their own fat wads of cash…


Restaurant Guide
Martin Cizmar Apizza Scholls, Pok Pok and Enat Kitchen. Matthew Korfhage Navarre, Tanuki and Tarad Thai. Andrea Damewood Pok Pok Noi, Podnah’s and Shigezo. Rebecca Jacobson Biwa, Wolf a   More
 
Wednesday, October 16, 2013 WW Staff

Restaurant Guide 2013: What Are You, Chicken?

Eat Every Part of the Chicken. Every Part.


Restaurant Guide
 1 Liver Warm Chicken-Liver Pane with Plums and Marsala, $9 Ava Gene’s 3377 SE Division St. 2 Skin Fried chicken-skin salad, $10Aviary1733 NE Alberta St. 3 Hearts  Chicken-   More
 
Wednesday, October 16, 2013 WW Staff

Restaurant Guide 2013: New, Incoming and Gone

Restaurants too new (or nonexistent) to include, and those that have passed.


Restaurant Guide
NEW & INCOMING Roman Candle, the Duane Sorenson bakery bumping uglies with Ava Gene’s, opened at the beginning of July. Trifecta, a bar, restaurant and bakery from Ken Forkish, will op   More
 
Wednesday, October 16, 2013 WW Staff

Restaurant Guide 2013: Restaurant Index by Location


Restaurant Guide
Index by Location North The Baowry (St. Johns) Chez Dodo (Williams) Enat Kitchen (Killingsworth) Lincoln (Williams) Little Big Burger (Mississippi) Lovely’s Fifty-Fifty (Mi   More
 
Wednesday, October 16, 2013 WW Staff

Portland Bridges Photo Contest

Win $100 or $50 in Bar Bar gift certificates, plus your picture in print!

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In honor of City of Bridges, our cover photo essay of Portland's many bridges in the current issue of Willamette Week, we're holding an Portland Bridges photo contest on Instagram, among the many terrific photographers in Portland.Entering is easy. ...   More
 
Tuesday, October 8, 2013 by WW Staff

Jeff Bezos: Threat or Menace?

Tyson Evans of the New York Times: 'I'm pretty excited for the competition.'

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At TechfestNW,    More
 
Tuesday, September 17, 2013 by WW Staff
 

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