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Restaurant Guide 2013: Cocotte


Restaurant Guide
2930 NE Killingsworth St., 227-2669, cocottepdx.com. [FRENCH IN NAME] As Francolicious as its name sounds, Cocotte is a bistro far more Pacific Northwest than Parisian. That’s OK. Irrespective    More
 
Wednesday, October 16, 2013 BRIAN PANGANIBAN

Restaurant Guide 2013: The Country Cat


Restaurant Guide
7937 SE Stark St., 408-1414, thecountrycat.net. [EXTREME COMFORT] In 2007, the opening of the Country Cat ushered in a mini-renaissance of foodie-friendly establishments in the Montavilla neighbo   More
 
Wednesday, October 16, 2013 BRIAN PANGANIBAN

Restaurant Guide 2013: Mucca Osteria


Restaurant Guide
1022 SW Morrison St., 227-5521, muccaosteria.com. [MIGHTY RESTRAINT] It’s no secret that if you add enough butter and salt to something it’s bound to taste good. Even grizzled back-of-the-hou   More
 
Wednesday, October 16, 2013 BRIAN PANGANIBAN

Restaurant Guide 2013: Nakwon


Restaurant Guide
4600 SW Watson Ave., Beaverton, 646-9382. [SEOUL FOOD] Much like how a mezze can give you a good sense of the quality of a Lebanese restaurant, you can tell a lot about a Korean restaurant by the   More
 
Wednesday, October 16, 2013 BRIAN PANGANIBAN

Restaurant Guide 2013: The Woodsman Tavern


Restaurant Guide
4537 SE Division St., 971-373-8264, woodsmantavern.com. [GILDED LUNCH LADYLAND] Admit it. You’re confused. You’ve finally been seated. The Woodsman’s space is well-appointed, with all the h   More
 
Wednesday, October 16, 2013 BRIAN PANGANIBAN

Food, Uncomplicated: Pan-Seared Steak - VIDEO

Cooking Doesn't Have to Be Difficult

foodlogo

Willamette Week's offices have an occasional ace in our back pocket: Our resident computer expert is also a self-professed food geek—and one-time trivia show contestant on VH1—obsessed with the obscure minutiae of sous-vide temperatures, spice sourcing and whether it's the oil or the vinegar that softens your raw kale. (Blame the oil.) Whenever the whim strikes, Brian Panganib...   More
 
Monday, July 1, 2013 by BRIAN PANGANIBAN

Scoops' out for Summer: Day 17

50 Licks

scoops out for summer logo

In today's instalment of Scoops' out for Summer, we visit an Eat Mobile favorite.

50 Licks
4262 SE Belmont St., fifty-licks.com.Price per scoop: $4
Most popular flavor: Maple bacon
The p...   More
 
Tuesday, July 17, 2012 by BRIAN PANGANIBAN

Restaurant Guide 2011: Top Takeout

Five places to get it to go.


Restaurant Guide
Cha’ba Thai  Lucky for us, finding decent Thai takeout in Portland is pretty easy. Finding it in a convenient location is trickier, so it’s a big help that Cha’ba Thai fields the same men   More
 
Wednesday, October 19, 2011 BRIAN PANGANIBAN

Phoenix From The Ashes: Aviary Restaurant to Host Pop Up Dinners

aviary-blog

Huzzah! Undaunted by fire damage from an illegal July 4th firework, the chefs behind Aviary will host a series of pop up dinners in    More
 
Tuesday, July 12, 2011 by BRIAN PANGANIBAN

Kitchen Playground

Aviary sets taste buds—and imaginations—aflutter.


Food Reviews & Stories
Note: After this review went to press, an illegal firework caused a fire on Aviary's roof. The restaurant is temporarily closed, but we'll let you know on wweek.com as soon as it reopens its doors.&   More
 
Wednesday, July 6, 2011 BRIAN PANGANIBAN
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