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Beer And Brine

Grain & Gristle is the neighborhood bar you wish you had.


Food Reviews & Stories
When chef Ben Meyer left Ned Ludd last year to open a public house with Upright Brewing’s Alex Ganum, the city’s fooderati wondered how much of Ludd’s elevated spin on rustic ingredients would   More
 
Wednesday, May 18, 2011 BRIAN PANGANIBAN

Cheap Eats 2011: TarBoush Lebanese Bistro & Bar


Food Reviews & Stories
Want to get a measure of a Lebanese restaurant? Order its veggie mezza ($12). The traditional assortment of hummus, baba ghanouj, falafel, grape leaves and tabbouleh is as good a metric as any in de   More
 
Tuesday, March 8, 2011 BRIAN PANGANIBAN

Cheap Eats 2011: Al Forno Ferruzza


Food Reviews & Stories
This Alberta pizzeria hand-throws pies using what their menu calls a “secret Sicilian recipe.” Having never been to Sicily, I can only take their word for it, but if the natives there are all ab   More
 
Monday, March 7, 2011 BRIAN PANGANIBAN

Cheap Eats 2011: Bunk Sandwiches


Food Reviews & Stories
The pork belly Cubano ($8) at Bunk Sandwiches is stupid good, in that you tend to do stupid things when in possession of one, like attempting to eat it while driving a stick shift on the freeway. P   More
 
Monday, March 7, 2011 BRIAN PANGANIBAN

Cheap Eats 2011: Fire on the Mountain


Food Reviews & Stories
Being the deep-frying free spirits that they are, you’d think that people behind this hot wing bastion would be more egalitarian in their approach to developing new products. Why not just have an   More
 
Monday, March 7, 2011 BRIAN PANGANIBAN

Cheap Eats 2011: Good Taste Noodle House


Food Reviews & Stories
Luckily, the NFL has yet to serve notice to this noodle shop that their won ton-, noodle, roast-, barbecue pork- and duck-laden “Super Bowl” ($9) is in violation of its trademark and force them    More
 
Monday, March 7, 2011 BRIAN PANGANIBAN

Cheap Eats 2011: Misto


Food Reviews & Stories
If you wander into this shiny new Italian deli-bakery, you should really order the Caesar salad ($6). It’s a testament to how the potential for greatness exists no matter how small the venue. The    More
 
Monday, March 7, 2011 BRIAN PANGANIBAN

Cheap Eats 2011: Pine State Biscuits


Food Reviews & Stories
7 am-2 pm Sunday-Thursday, 7 am-2 pm and 6 pm-1 am Friday-Saturday (Alberta location only). Let’s be perfectly clear on one thing: There will be a line for a Pine State Biscuits establishment. If y   More
 
Monday, March 7, 2011 BRIAN PANGANIBAN

Starboard

Can Departure’s new chef guide this ship into destination dining status?


Food Reviews & Stories
Since opening in 2009, Departure, the sleek, painfully modern Pan-Asian eatery perched atop ultra-luxe hotel the Nines,
   More
 
Wednesday, March 2, 2011 BRIAN PANGANIBAN

Willamette Geek: Sony Brings the Heat With New Portable Game Device

ngp


At last week's PlayStation Meeting 2011, Sony picked up the silicon gauntlet thrown down by Nintendo with its 3DS by announcing a new handheld gaming device code-named Next Generation Portable.The NGP sports bucket loads of bleeding-edge tech including:A huge 5" OLED touchscreen (that's right, the NGP supports multi-touch).A rear tou...   More
 
Monday, January 31, 2011 by BRIAN PANGANIBAN
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