Sure, it might be present in nearly everything we consume, but do we really know what high-fructose corn syrup actually is? Dr. Daniel L. Marks will talk about the biology of sugar consumption, touching on everything from the development of human diseases to the politics behind corn processing for the Science Pub presentation “
High-Fructose Corn Syrup: Myths and Realities.” Grab a 32-ounce soda and take a seat.
Where: Bagdad Theater & Pub
Phone: 236-9234
Address: 3702 SE Hawthorne Blvd.
Where: Bagdad Theater & Pub
Phone: 236-9234
Address: 3702 SE Hawthorne Blvd.
