Hot Plates: Our Favorite Portland Restaurants This Week

Food Reviews & Stories
A list of the five spots we're excited about right now—maybe taquerias we've loved forever, maybe seafood spots with special menus this week. It's designed to answer that age-old question: Where should we go out to dinner tonight?   More
Tuesday, September 22, 2015 WW Culture Staff

Cheap Eats 2015

Cheap Eats
This was supposed to be the year the Portland food cart broke down.  Last spring, our cart pods looked like they would all be tilled under by developers, from Hawthorne’s Cartopia to Bel   More
Wednesday, March 18, 2015 MATTHEW KORFHAGE

Cheap Life: Foodstuffs…

Featured Stories
Healthy Bread Store At Dave’s Killer Bread’s nondescript little shop in a Milwaukie industrial park (5209 SE International Way, Milwaukie, 335-8077, you’ll find day-ol   More
Wednesday, March 18, 2015 WW Staff

The Best Thing I Ate

Our food writers dish on their favorite tastes of 2014.

Food Reviews & Stories
A friend is leaving Kachka as we’re getting seated. “You’ve got to order these,” she says, and snakes her arm over my shoulder to point to the Siberian pelmeni on the menu. Kachka’s    More
Wednesday, December 24, 2014 WW Staff

Sept. 14, 1990: A new restaurant opens at the corner of Northwest 21st Avenue and Glisan Street...

40th Anniversary
Indulge me a moment. It was 1990, and I was reviewing Zefiro for the paper. My first line was: “This may be THE place.” I meant not only that this restaurant heralded something novel in town   More
Wednesday, November 5, 2014 Roger Porter

Too Poor to Feast

Portland’s festival of bacchanalian extravagance is back. Here are budget alternatives to the marquee events.

Feast is perhaps the most conspicuously consumptionary event in Portland, a four-day mess of chefs from Portland and elsewhere, with sold-out little dinners and huge bazaars that cost up to $175 f   More
Wednesday, September 17, 2014 MATTHEW KORFHAGE

Willamette Thursday: 5 Things to Do and See in Portland on September 11

Thursday, Sept. 11 Food Lover’s Guide Panel [Food] A panel about Portland food and where to get it, with Food Lover’s Guide author Liz Crain (whose second book edition this event celebrates) along with Nick Zukin (Mi Mero Mole, Twitter), Brett Burmeister (portlandfoodcarts. com), Gabe Rosen (Biwa) and Nat West (Reverend Nat’s Hard Cider). Powell’s City of Books, 1005 W Burnside St., ...   More
Wednesday, September 10, 2014 WW Culture Staff

Food and Drink Near MusicfestNW

MusicfestNW allows re-entry. Here’s how to use this privilege.

Food Reviews & Stories
Did you eat at past editions of MusicfestNW? It’s hard to remember. Maybe, while scurrying between venues, you were able to stuff a burrito down your gullet. Maybe you waited until the house l   More

MusicfestNW 2014: Eight Awesome Things About MFNW—That Aren’t Music

The art, food and exfoliation to sample between bands.

MFNW 2014
It might seem counterintuitive, but MusicfestNW isn’t only about watching a bunch of bands. There’s also breakfast sandwiches to eat, local art to admire and humanitarians to support. It’s   More
Wednesday, August 13, 2014 KATHERINE MARRONE

How to Eat and Drink in Portland, June 11-17


Food & Drink
Wednesday, June 11 Beers Made by Walking Hike This is your chance to meet a beer not after it’s brewed, but at its inception. Matt Wagoner of the Forest Park Conservancy will lead brewers and members of the public on a series of nature hikes meant to inspire beer that will serve as “portraits” of the Forest Park landscape. This month’s hike will go along the north end of Forest Park, ...   More
Wednesday, June 11, 2014 by MATTHEW KORFHAGE


Web Design for magazines