First Taste: Renata, The Oregonian's restaurant of the year

Let's not blame Renata for the fact that The Oregonian gave them premature hype.


Food & Drink
Editor's note: Willamette Week typically maintains professional restaurant review standards and holds off on reviewing new restaurants that have not been open to the public for at least one month. The 30-day standard is almost universally accepted as the bare minimum amount of time a critic should wait before critiquing a restaurant, and we typically respect it. However, WW purchased a ticket to eat ...   More
Friday, June 19, 2015 LIZZY ACKER

Accanto: Restaurant Guide 2014

Restaurant Guide
2838 SE Belmont St., 235-4900,[SEASONS CHANGE] Accanto means “next door” in Italian, and since birth that’s been both the address and identity of this low-key cafe adjoining the    More
Wednesday, October 15, 2014 MARTIN CIZMAR

Counter Attack: Italian

Restaurant Guide
Handsome Pizza 2730 N Killingsworth St., 247-7499, Handsome’s wide, crisp-bottomed pies strongly resemble the standard-setter at Apizza Scholls. Each emerges from a super-ho   More
Wednesday, October 15, 2014 WW Staff


Food Cart Reviews
With Wolf and Bear’s stacked falafel wraps, Guero’s rich tortas and Captured by Porches beer around a fireplace, the little cart pod on Southeast 28th Avenue and Ankeny Street was already on   More
Wednesday, October 23, 2013 MATTHEW KORFHAGE

Food Cart Review: Zizzo’s FC

Food Cart Reviews
The off-the-clock dabblings of pro athletes can get ugly: Michael Jordan’s fiendish gambling, Michael Vick’s gruesome dog-killing, Tiger Woods’ compulsive boning of soft-chinned floozies. Bl   More
Wednesday, December 7, 2011 MARTIN CIZMAR


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