The Country Cat: Restaurant Guide 2014

Restaurant Guide
7937 SE Stark St., 408-1414, [FRY DADDY] Old-time brunch hounds—and Portland is full of couples who spend every summer Saturday waiting somewhere for wa   More
Wednesday, October 15, 2014 MARTIN CIZMAR

Oklahoma Chicken Fried Steak: Leftover Texas

The 50 Plates tour continues with steak's answer to chicken at the Country Cat


Food & Drink
Summer is road-trip season, so we're taking a culinary tour of America. But because Portland is a city of immigrants from other states, we don't have to leave town to do it. We're traveling to 50 Portland restaurants to try one distinctive food from each state. Our 50 Plates tour continues with a chicken fried steak from Oklahoma, which joined the union on November 16, 1907.The state: Oklahoma, the ...   More
Saturday, August 16, 2014 MARTIN CIZMAR

Restaurant Guide 2013: The Country Cat

Restaurant Guide
7937 SE Stark St., 408-1414, [EXTREME COMFORT] In 2007, the opening of the Country Cat ushered in a mini-renaissance of foodie-friendly establishments in the Montavilla neighbo   More
Wednesday, October 16, 2013 BRIAN PANGANIBAN


Me want dried meat. What brand best

Food Reviews & Stories
Beef jerky is a primal pleasure. Drying meat for storage was practical for cave dwellers, of course, but we keep making it in an era of refrigerators because there’s something satisfying about g   More
Wednesday, August 15, 2012 MICHAEL C. ZUSMAN


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