Skip to main content
Gypsy brewery with no taproom. To find a pint, look for the list of recent keg deliveries on tuebor.beer.
Finding Tuebor beer is like looking for one of Voldemort's horcruxes. On the website, 14 locations are pinpointed. A green button means "pouring," yellow means "about to be kicked" and orange means "it's been taken off." Except not really. After a morning spent calling green locations to find out they haven't put the keg on tap yet, an interested party's first exposure to the beer is a hapless, chicken-slinging cashier at Pine State Biscuits on Division frantically spooning froth off an improperly pulled pint. And yet, Seize the Saison—brewed on contract at Fearless Brewing in Estacada—is a very decent specimen. Brewer-owner Steven Hook is an engineer and longtime home brewer who moved to town from Michigan two years ago, and his experience shows up in the quality of the beer. A cloudy mellow gold in the glass, Seize has a mild fruity aroma and herbal, earthy notes over a sweet base. Apparently Tuebor also makes a stout called Quimby Joe, but I couldn't find it.
Drink this: Seize the Saison!
Welcome to the 2017 Portland Beer Guide
This Year's Guide Is Dedicated to Dean Pottle
An Oral History of the Horse Brass
The Best Portland Bars for Hardcore Bar Geeks | Portland's Best Cider Bars | These Are the Bars in Portland Where We Get Our Beer to Go | Where to Get Crowlers in Portland | Big Beer Halls Where You Can Drink With Half of Portland | The Six Best Spots to Take Little Ones For a Little Nip | Warm & Cozy Beer Caves | Portland Spots Where Great Food and Beer Come Together | Tap a Belgian or German at These Portland Bars